Holy toledo batman. I had the WORST craving for donuts last night. But I didn't want to drive all the way to Krispy Kreme, and I figured I should try to give this little bump-bump some extra nutrition. So I played around in the kitchen until I got this delicious batch of blueberry protein donuts with a white chocolate glaze. They're full of protein, fiber, and blueberry goodness!
Ingredients:
Directions:
- Preheat oven to 375. Grease donut pan with coconut oil.
- First mix the dry ingredients in a mixer- whole flour, baking soda, stevia, salt, flax seed, and AT protein powder.
- In a separate bowl, whip the vanilla, egg white, water, and greek yogurt together. Then pour into mixer with dry ingredients.
- Next, slowly add in the butter. Finally, hand fold in the blueberries.
- Fill each donut cavity halfway, then place the pan in the oven.
- Cook for 15 minutes or until golden brown.
- Microwave White Chocolate Sweet Spreads for 1:00 or until runny. Pour over each donut. Let cool and enjoy!